A few of my bests and I took a trip to The St. Regis Bahia Beach Resort in Puerto Rico earlier this month. We escaped just in time (we quickly arranged to leave the night before instead of the morning after when the blizzard in NYC hit or else we would not have made it!) to spend a blissful four days in paradise. The hospitality was incredible, and the food must have had to be the best ever at a resort, thanks to Chef Jean-Georges leading Fern, the main restaurant on property. The octopus and hamachi we had for dinner was out of this world. The pools were gorgeous, as well as the beach just steps from our room. Thank you so much to my girls for the memories of an unforgettable trip, and The St. Regis for an incredible stay. We also took a short trip into Old San Juan one of the days, so stay tuned for my next post on some beautifully colorful buildings, blue cobblestone streets, and delicious eats!
Photos by my friends (of me) and I
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